-Grapes: 34% Sangiovese, 33% Cabernet S, 33% Merlot -Color: ruby red. -Aroma: on the intense and intriguing nose, initial aromas of ripe red and black fruits, such as cherries, plums and small black berries, typical of Sangiovese, are complemented by notes of spices, sweet tobacco and refined balsamic notes. -Taster profile: with a modern body and a super modern Tuscan style, this wine is rich with silky tannins and flavors of ripe blackberry fruit and cocoa. Vibrant flavors of fresh fruit from Sangiovese, Cabernet Sauvignon and Merlot are woven together with their finesse, bringing a distinctive character of their own. Food pairings: Modus are wonderful on their own, or serve them with bold dishes like duck with olives and pancetta, manicotti stuffed with beef bolognese sauce and aged cheeses like taleggio, pecorino and gouda.